I can

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We have processed a lot of food this week. We purchased a full bushel of canning tomatoes from a local farm via the Forest Farmers market (they meet at the Forest library on Saturday mornings).
I also made some spicy relish from cucs given to me by a friend and of course we will be canning some apple sauce (it is cooking down now in the crock pot). I picked beans and was able to do a full quart in tomato sauce. We usually eat them fresh, but I like to know I will have garden produce over the winter.
Of course now I am totally exhausted… Time for little caesars!

3 Responses to “I can”

  1. mom says:

    Ana is such a good little helper! Good job guys!!

  2. Heather Johnson says:

    Love it! Never heard of green beans in tomato sauce. I’ll have to try it.

  3. John says:

    Great work! You are doing wonderfully… I would like to buy some of your products. Please send prices to my email. Those tomatoes look yummy!

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